Thursday, December 10, 2009

2002 Showket Vineyards Cabernet Sauvignon (USA, California, Napa Valley, Oakville)

Double decanted 3 hours early. From magnum. Medium dark ruby red color. Some age showing on the very edge. The nose has a very restrained quality. Some black cherries, some low level cassis, and black plums. The palate showed a very classy deft and pure wine of a medium weight, with some beautiful textures and depth. There was an impressive black and red fruit medley present: blackberry, cherries, cherry cola, crushed pomegranate with just a hint of cassis and sweet kirsch notes, all in restraint, all working together. The tannins are fully resolved & this has a long, elegant and finesse-ful finish. A perfectly balanced and lovely cabernet that can easily be used as the poster child for what Napa can do, and do right. A symphony of love in C(ab) minor. (94 pts.)

Saturday, November 28, 2009

2003 Harris Estate Vineyards Cabernet Sauvignon LTD Limited Reserve Jake's Creek Vineyard, USA, California, Napa Valley


Opened 2 hours early. Not decanted. Nice deep dark with a lively purple edge. The nose is sweet cassis and creme de kirsch. The palate had a lush and pure feel with a deft & intricate tannin level. The alcohol was a bit noticeable early on but after about an hour this really began to sing. There were cassis, kirsch, black cherry cola, saddle leather & a hint of exotic tea leaf. Nice. I loved the way this just keep giving, never changing, just getting darker and plusher. Reminscent of another favorite Mark Herold wine, Merus. The family resemblance is uncanny. A very long ad smooth finish that lasts for more than 2 minutes. I have always loved this one, and I think it does not get the play it deserves. (92 pts.)

Sunday, November 8, 2009

2006 Jones Family The Sisters - USA, California, Napa Valley

Decanted 2 hours. The color is darkish, a Falu red/carmine (for all you US stamp collectors out there) (an earthy toned red). The nose is a multi layer medley of black fruits, smokiness, black olives, and leather. The Palate has the blackest plums, purest currant, leathery softness, silkiness, and flowers. Wow. Such a pure, in your face wine that does not attack head on, but sneaks up with its elegance, structure, and purity. The black fruits hold the line for minutes beyond the finish. This BEGS for decanting. Two hour MINIMUM. Big chewy but well behaved tannins with a subdued but ever-present acid level. I have always been a fan of this and this year is surely a bit different, but not any less enjoyable. The PV and CF make themselves known adding the dimension. Great showing--once again. (93 pts.)

Friday, November 6, 2009

Est arrivé!! 2007 Congruence Cabernet, Maiden Voyage


On October 31, 2009, Halloween, we went to the Congruence release party to pick-up our long awaited 2007 Congruence Cabernet, The Maiden Voyage. I have discussed on this site the evolution of this wine.
It's always great seeing friends, and especially smiling friends pouring Cabernet. The few glasses I had there were dark and seamless with loads of fruits and legs like a Super Model.
I could not wait to open one in my home and actually dissect it. Last night, was that time.

This is a dark wine with reddish-purple tinged edges. swirling about it sticks to the side of the glass (what us old timers used to call legs). The nose is enticing & inviting with cherry cola, mocha, Crème de Cassis, black currant, and framboise. Very pretty and aromatic--worth the price of admission itself. The palate shows some black & red fruits of black cherries, currants, red plums, and a hint of Chinese apple. Some Kirsch, floral notes with some leather and earth. Its a medium weight wine with grace and structure. A slightly dry edge with a classy tannin/acid base. Some lushness shows its head, and some baby fat keeps it all covered snugly, but my overall impression is happiness and joy. What more does one seek? A long finish keeps the memory alive for more than 2 minutes. A Maiden Voyage I am glad to be a part of. 92/100

Congratulations to Steve Eisenhauer. He had an idea and made it into a reality: create great Napa Cabernet from amazing sites that don't break the bank. I am looking forward to nexts years offering, which is multi-site blend.

LINK

LINK
Contact Steve at http://www.congruencewines.com/ for information

Wednesday, November 4, 2009

2000 Marquis de Laguiche (Joseph Drouhin) Chassagne-Montrachet

This opened with a beautiful bouquet of Spring flowers after the rains. The nose was succulent and alluring. Great structure and finesse with a medium body mouthfeel. Wonderful freshness and vibrancy showed its class. Some exotic citrus notes, and a hint of sweetness, maybe a half a hint. A fine interweaving of silky tannins and lithey acid level carries this all the way through to a long lush finish. A very intoxicating and well balanced wine indeed. Brent got some oxidation on this. I did not. Thank you Eric for offering up such a great bottle. The first surprise of a 2 surprise night. (95 pts.)

Monday, November 2, 2009

2005 Outpost Cabernet Sauvignon (USA, California, Napa Valley, Howell Mountain)

The nose on this was all blackberry and blueberry, something akin to a Cali Syrah. The palate had some great fruits of pomegranate, blackberries, black cherries, red plums, and a hint of creme de kirsch. Some soy, scorched earth, fresh rubbed leather and forest. The mouth feel was pure, and plush. A medium weight wine with tons of goodness packed deep within. Some dryness on the midpalate, the tannins still need some resolving. A great bright 'acid bounce' is present. A very balanced cabernet with tons of upside in the future. Not an in your face or flamboyant wine. A super long cherry filled finish. Would have scored higher had not it remind me of Syrah so much. (90 pts.)

Friday, October 30, 2009

2004 Oakville Ranch Cabernet Sauvignon Oakville

Medium garnet in color. A beautiful nose of cherry cola, pencil shavings, and flower petals. The palate shows off a very showey and structured cab style I really appreciate. Lots of red/black fruits: currants, blackberries, black cherries, red and black plum. Amazing showing of some dimensional traits of leather, pencil shavings, and spring showers on river stones. The cherry-cola notes never really end. This really opened up after about 30 minutes in the glass revealing a deft backbone filled with meshy tannins and bounded acid. The cola note remains long on through. The finish is 90 plus seconds. I really love this one's showing tonight. If you love a plush chewy, but not unruly cab, this might be the ticket. (93 pts.)

Wednesday, October 21, 2009

1992 Penfolds Grange (Australia, South Australia)


Crumbly cork.

Still dark with nary a inkling of age. A nose of flower petals, lavender and calla-lilies which only got better as this sat in my glass for a hour plus. The palate had a wonderful depth of fruits: some black cherry, creme de Cassi's, and red plum. There was a lilty graphite note which was meshed beautifully with some lavender, tar, and earth, good earth that is. An extremely elegant, delicate and lovely wine with super balance and class. A minute plus on the back. This came out of the gate a winner and never fell behind. Wow. WOTF & WOTN 95pts

Sunday, October 18, 2009

2007 Dain Wines Syrah The Smart Set White Hawk Vineyard

If there had been a single best $20 STEAL avalable ANYWHERE. I would like to try it. Until then, I say this is possibly the best deal I have made all year (And I made some good deals).

Medium garnet in color, the nose is all white pepper, forest floor, cranberries, cherries, and pomegranate, all intense. All in balance. The palate reveals a lush mouth feel of cranberry, pomegranate, Bing cherries, red plums, raspberries, fresh grated white pepper, wild lowers and wow. The balance is incredible. Perfect acidic conveyor belt whisping this forward to nirvana.
Unbef-ingbelievable. A super long finish and Dain's your uncle. (95 pts.)

Saturday, October 17, 2009

2006 Karl Lawrence Cabernet Sauvignon

From 375.

Initially decanted for 1 hour.

Dark as would be expected. The nose has some very low key notes of cassis, vanilla, cherry cola, and black cherries. The palate is very subdued with an almost 'hollow' feel. After 2.5 hours this opened slightly. When food hit the table, even more so. Admirable cassis filled with eucalyptus, lead pencil , tar and leather. This has a medium weight feel to it. A very lively acidic base with some great 'things' hiding out. That's right, things.

A nice finish of 1 minute plus. This will never be a 'showey wine', but will be sure to please in 3-5 years. 89 points

Saturday, October 10, 2009

2004 Rockledge Cabernet Sauvignon The Rocks

USA, California, Napa Valley, St. Helena

30 minutes decant. This is one of the darkest, densest wines I have had in months. Swirling coats the glass with a ruby tint. The nose has some cherry cola, creme de cassis and black currant jam. The palate shows a wonderful explosion of black fruits: Currant, black cherries, black berries, black plums. There is some soy and a hint of vanilla. All this is engulfed in a blanket of chewy textured tannins. Pure and clean, this is huge! A wonderful acid reminder-note toward the finish. A very powerful cabernet that begs for a grilled steak or chops. I think time will soften this, but its so enjoyable now with an extended decant (My third bottle). A super finish that I can still taste after 2 minutes while typing this. Wow.

Mike Hirby is one talented wine-maker. I am so excited he is visiting with my tasting group CLONYC next month to share some of his new releases. (93 pts.)

Monday, September 21, 2009

2005 Jones Family The Sisters - USA, California, Napa Valley (9/19/2009)

Super deep and dark as usual, this one needs a minimum of 1-2 hours to really show itself. Great creme de kirsch and cola on the nose. The palate has chewy black and dark red fruits of currant, blackberry and black plum pudding. The mouthfeel is plush and elegant. A wonderful balanced wine, this has all the hallmarks of a full-breed Napa cabernet, at half the price. The tannins are intricately weaved and spun to help create the great mouthfeel. The finish is a minute plus, and the fruit never quits. (93 pts.)